Crafting the Future of Food® – Part I
Matthew Kenney explains his mission to create beautiful, sustainable and nutritious plant-based cuisine. Watch the incredible work of our chefs, students and team members in this film that shows what it means to be crafting the future of food®.
Everything we do is based upon our desire to bring together culinary art and ultimate nutrition. In our efforts to achieve this goal, we employ innovative techniques and creative thinking to prepare minimally processed, plant-based cuisine, that is delicious, vibrant and nutritious.
Matthew Kenney Cuisine is an integrated, California-based lifestyle company, providing consumers with innovative, high-quality products and services in the culinary arts, health, and wellness industries.
The foundation of our work is our innovative techniques and creative thinking applied to prepare minimally processed, plant-based cuisine, that is delicious, beautiful, vibrant, and nutritious. When it comes to what we eat, we see things differently than others. Aligned with a world rapidly embracing the need for a healthier diet and an increase in plant-based food consumption, we are crafting the future of food®.
Our company is organized into 5 business sectors, including education, hospitality, media, products, and services. Each of these sectors substantially contribute to changing the way the world makes its food choices.